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Linguine With Sausage, Mushroom and Cream Sauce Recipe

Linguine With Sausage, Mushroom and Cream Sauce Recipe

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Linguine With Sausage, Mushroom and Cream Sauce

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Ingredients:

Serving

1 lb sweet italian sausage, casings removed
3/4 lb mushroom, chopped
1/2 tsp crushed red pepper flakes
3/4 cup chicken broth
3/4 cup whipping cream
1 lb linguine
1 cup parmesan cheese, grated

Directions:

Saute sausage in heavy large skillet over medium-high heat until brown and cooked through, breaking up large pieces with fork, about 12 minutes.
Using slotted spoon, transfer sausage to plate.
Add mushrooms and crushed red pepper to drippings in skillet.
Cover and cook until mushrooms are tender, stirring occasionally, about 6 minutes.
Add 3/4 cup broth and cream to skillet and set aside.
Cook pasta in large pot of boiling salted water until just tender but still firm to bite.
Drain pasta; return to same pot.
Add sausage, mushroom mixture and cheese.
Toss over medium heat until sauce coats pasta thickly, adding more broth by 1/4 cupfuls if mixture is dry, about 3 minutes.
Season pasta to taste with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	768.16 Kcal (3216 kJ)
Calories from fat	240.27 Kcal
		% Daily Value*
Total Fat	26.7g	41%
Cholesterol	97.99mg	33%
Sodium	1285.57mg	54%
Potassium	579.49mg	12%
Total Carbs	87.01g	29%
Sugars	4.23g	17%
Dietary Fiber	7.66g	31%
Protein	45.38g	91%
Vitamin C	5.5mg	9%
Iron	4.5mg	25%
Calcium	354.7mg	35%

Amount Per 100 g
Calories	190.26 Kcal (797 kJ)
Calories from fat	59.51 Kcal
		% Daily Value*
Total Fat	6.61g	41%
Cholesterol	24.27mg	33%
Sodium	318.42mg	54%
Potassium	143.53mg	12%
Total Carbs	21.55g	29%
Sugars	1.05g	17%
Dietary Fiber	1.9g	31%
Protein	11.24g	91%
Vitamin C	1.4mg	9%
Iron	1.1mg	25%
Calcium	87.9mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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