Light Creamy Coleslaw Recipe

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Light Creamy Coleslaw
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Ingredients:

Directions:

  1. Stir all dressing ingredients together in a large bowl.
  2. Add vegetables and stir to coat well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.28 Kcal (257 kJ)
Calories from fat 29.63 Kcal
% Daily Value*
Total Fat 3.29g 5%
Cholesterol 4.95mg 2%
Sodium 206.62mg 9%
Potassium 170.94mg 4%
Total Carbs 7.28g 2%
Sugars 3.67g 15%
Dietary Fiber 1.9g 8%
Protein 1.05g 2%
Vitamin C 15mg 25%
Vitamin A 0.2mg 8%
Iron 0.1mg 1%
Calcium 40.5mg 4%
Amount Per 100 g
Calories 70.66 Kcal (296 kJ)
Calories from fat 34.17 Kcal
% Daily Value*
Total Fat 3.8g 5%
Cholesterol 5.71mg 2%
Sodium 238.21mg 9%
Potassium 197.08mg 4%
Total Carbs 8.4g 2%
Sugars 4.23g 15%
Dietary Fiber 2.19g 8%
Protein 1.22g 2%
Vitamin C 17.3mg 25%
Vitamin A 0.3mg 8%
Iron 0.1mg 1%
Calcium 46.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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