Directions:
- Combine lemon juice, garlic cloves, onion powder, salt, and paprika in a blender and process for a minute on high speed.
- Through the hole in the top of your blender, slowly add the oil, with the blender set to high, and then cover up the hole and blend another minute.
- Add herbs blend for 30 seconds.
- Keep chilled for up to 2 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.54 Kcal (1242 kJ) | ||
| Calories from fat | 294.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.77g | 50% | |
|---|---|---|---|
| Sodium | 349.73mg | 15% | |
| Potassium | 37.89mg | 1% | |
| Total Carbs | 2.02g | 1% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 0.4mg | 2% | |
| Calcium | 10.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 555.38 Kcal (2325 kJ) | ||
| Calories from fat | 552.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.37g | 50% | |
|---|---|---|---|
| Sodium | 654.99mg | 15% | |
| Potassium | 70.97mg | 1% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 1.15g | 2% | |
| Dietary Fiber | 0.53g | 1% | |
| Protein | 0.31g | 0% | |
| Vitamin C | 13.9mg | 12% | |
| Iron | 0.8mg | 2% | |
| Calcium | 20mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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