Garlic Boursin Cheese Spread Recipe

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Ingredients:

Serving

2 cloves garlic
2 (8 oz) packages cream cheese , soften
1 cup butter , soften
1 tsp dried oregano
1/4 tsp dried dill
1/4 tsp dried basil
1/4 tsp dried thyme
1/4 tsp dried marjoram
1/2 tsp black pepper

Directions:

In a food processor, add garlic and process until finely chopped, stopping once to scrape down sides.
Add the remaining ingredients and process until smooth, stopping twice to scrape down sides.
(You may use only 1 clove of garlic, if you prefer).
NOTE: This can be frozen up to 3 months or refrigerated up to 1 week.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	306.35 Kcal (1283 kJ)
Calories from fat	304.99 Kcal
		% Daily Value*
Total Fat	33.89g	52%
Cholesterol	91.74mg	31%
Sodium	34.9mg	1%
Potassium	33.64mg	1%
Total Carbs	1.02g	0%
Sugars	0.3g	1%
Dietary Fiber	0.18g	1%
Protein	1.06g	2%
Vitamin C	0.4mg	1%
Vitamin A	0.4mg	13%
Iron	0.2mg	1%
Calcium	26.3mg	3%

Amount Per 100 g
Calories	628.04 Kcal (2629 kJ)
Calories from fat	625.25 Kcal
		% Daily Value*
Total Fat	69.47g	52%
Cholesterol	188.07mg	31%
Sodium	71.54mg	1%
Potassium	68.97mg	1%
Total Carbs	2.1g	0%
Sugars	0.62g	1%
Dietary Fiber	0.37g	1%
Protein	2.18g	2%
Vitamin C	0.8mg	1%
Vitamin A	0.8mg	13%
Iron	0.5mg	1%
Calcium	54mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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