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Lemon-Mustard Potato Salad (Giada De Laurentiis) Recipe

Lemon-Mustard Potato Salad (Giada De Laurentiis) Recipe

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Lemon-Mustard Potato Salad (Giada De Laurentiis)

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Ingredients:

Serving

3 tbsp extra-virgin olive oil
3 tbsp fresh lemon juice (about 1 large lemon)
2 tbsp dijon mustard
1 tbsp chopped fresh thyme
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
zest of 1 large lemon
1 1/2 lb baby red skinned potatoes, halved
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
1 yellow or red bell pepper, cored, seeded and cut into thin strips
4 cups arugula (about 4 oz)
1/4 cup (2 oz) crumbled gorgonzola cheese , optional
1/4 cup chopped walnuts, toasted , optional

Directions:

Place an oven rack in the center of the oven. Preheat the oven to 375 degrees F. Line a heavy baking sheet with parchment paper. Set aside.
For the dressing: In a large bowl, whisk together the olive oil, lemon juice, mustard, thyme, salt, pepper and lemon zest until smooth. Remove 3 tablespoons of the dressing and reserve.
For the salad: Add the potatoes to the bowl and toss until coated with dressing. Arrange the potatoes in an even layer on the prepared baking sheet. Season with salt and pepper. Roast until golden and tender, about 40 minutes.
In a large bowl, toss together the reserved 3 tablespoons dressing, bell peppers and arugula. Arrange on a platter. Place the roasted potatoes on top and sprinkle with the gorgonzola cheese and chopped walnuts if using.
Cook's Note: To toast the walnuts, arrange in a single layer on a baking sheet. Bake in a preheated 350 degrees F oven lightly toasted, 6 to 8 minutes. Cool completely before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	302.81 Kcal (1268 kJ)
Calories from fat	150.7 Kcal
		% Daily Value*
Total Fat	16.74g	26%
Cholesterol	1.33mg	0%
Sodium	692.93mg	29%
Potassium	572.63mg	12%
Total Carbs	35.21g	12%
Sugars	12.23g	49%
Dietary Fiber	6.8g	27%
Protein	4.91g	10%
Vitamin C	60.4mg	101%
Vitamin A	2.5mg	82%
Iron	15mg	83%
Calcium	102.3mg	10%

Amount Per 100 g
Calories	112.65 Kcal (472 kJ)
Calories from fat	56.06 Kcal
		% Daily Value*
Total Fat	6.23g	26%
Cholesterol	0.49mg	0%
Sodium	257.78mg	29%
Potassium	213.02mg	12%
Total Carbs	13.1g	12%
Sugars	4.55g	49%
Dietary Fiber	2.53g	27%
Protein	1.83g	10%
Vitamin C	22.5mg	101%
Vitamin A	0.9mg	82%
Iron	5.6mg	83%
Calcium	38.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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