Lemon-Dill Sauce Recipe

Posted by
Rate It!
Lemon-Dill Sauce
Add your photo!
Count
Calories

Ingredients:

  • 1/4 cup chicken broth
  • 1 tbsp lemon juice

Directions:

  1. Heat broth, lemon juice and dill weed in small saucepan; spoon over chicken or fish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.93 Kcal (29 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 215.7mg 9%
Potassium 70.98mg 2%
Total Carbs 1.21g 0%
Sugars 0.46g 2%
Dietary Fiber 0.04g 0%
Protein 0.05g 0%
Vitamin C 10.2mg 17%
Iron 0.1mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 9.33 Kcal (39 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 290.5mg 9%
Potassium 95.59mg 2%
Total Carbs 1.63g 0%
Sugars 0.62g 2%
Dietary Fiber 0.05g 0%
Protein 0.07g 0%
Vitamin C 13.7mg 17%
Iron 0.2mg 1%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top