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Lemon-Basil Shrimp with Rice Recipe

Lemon-Basil Shrimp with Rice Recipe

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Ingredients

Count

Nutrition

72046

Calories

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Ingredients:

Serving

1/2 tsp hot chili flakes
1 1/2 tsp shredded lemon peel
2 tbsp lemon juice
3 cups fat-skimmed chicken broth
1 lb (38 to 50 per lb.) frozen uncooked shelled, deveined shrimp
3 tbsp cornstarch mixed with 3 tbsp water
2 tbsp chopped fresh basil leaves
3 cups hot, cooked white rice

Directions:

In a 12-inch frying pan or 5- to 6-quart pan over high heat, combine chili flakes, lemon peel, lemon juice, and broth.
When broth mixture boils, add shrimp and stir often until shrimp are opaque but moist-looking in the center of the thickest part (cut to test), 5 to 8 minutes. Stir cornstarch mixture into pan; stir until boiling again. Add basil.
Mound rice equally into wide bowls. Ladle shrimp mixture around rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	72046.17 Kcal (301643 kJ)
Calories from fat	38827.38 Kcal
		% Daily Value*
Total Fat	4314.15g	6637%
Cholesterol	13151.5mg	4384%
Sodium	259184.03mg	10799%
Potassium	19151.69mg	407%
Total Carbs	6835.85g	2279%
Sugars	1.07g	4%
Dietary Fiber	233.29g	933%
Protein	1855.18g	3710%
Vitamin C	17.8mg	30%
Iron	250.3mg	1391%
Calcium	6644.2mg	664%

Amount Per 100 g
Calories	308.9 Kcal (1293 kJ)
Calories from fat	166.47 Kcal
		% Daily Value*
Total Fat	18.5g	6637%
Cholesterol	56.39mg	4384%
Sodium	1111.25mg	10799%
Potassium	82.11mg	407%
Total Carbs	29.31g	2279%
Sugars	0g	4%
Dietary Fiber	1g	933%
Protein	7.95g	3710%
Vitamin C	0.1mg	30%
Iron	1.1mg	1391%
Calcium	28.5mg	664%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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