Directions:
- Toss the first 6 ingredients.
- Combine mayonnaise, yoghurt and curry powder.
- Mix everything together until coated. Double the amount of dressing if you like it more saucy.
- Put in the fridge for at least 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.33 Kcal (232 kJ) | ||
| Calories from fat | 26.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.9g | 4% | |
|---|---|---|---|
| Cholesterol | 2.66mg | 1% | |
| Sodium | 36.18mg | 2% | |
| Potassium | 229.28mg | 5% | |
| Total Carbs | 5.49g | 2% | |
| Sugars | 1.49g | 6% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 2.17g | 4% | |
| Vitamin C | 90.7mg | 151% | |
| Iron | 0.2mg | 1% | |
| Calcium | 22.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 47.76 Kcal (200 kJ) | ||
| Calories from fat | 22.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.5g | 4% | |
|---|---|---|---|
| Cholesterol | 2.3mg | 1% | |
| Sodium | 31.23mg | 2% | |
| Potassium | 197.91mg | 5% | |
| Total Carbs | 4.74g | 2% | |
| Sugars | 1.28g | 6% | |
| Dietary Fiber | 1.03g | 5% | |
| Protein | 1.87g | 4% | |
| Vitamin C | 78.3mg | 151% | |
| Iron | 0.1mg | 1% | |
| Calcium | 19.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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