Directions:
- In a shallow bowl or resealable bag, combine the olive oil, garlic, rosemary, 1/4 tsp salt and pepper (about 4 turns of the peppermill). Add the chops and marinate at least 30 minutes at room temperature. If marinating longer, refrigerate and bring back to room temperature before cooking.
- While the lamb is marinating, make the cream. In a small bowl combine the creme fraiche, green onion, dill, horseradish, lemon juice, remaining 1/4 tsp salt and a few more turns of the peppermill. Mix well and refrigerate until ready to use.
- Preheat oven to 400 degrees F.
- Place a nonstick, ovenproof skillet over medium high heat. Remove chops from marinade and place in skillet and cook for 2 minutes on each side. Transfer pan to the oven and cook for 5 to 7 minutes, depending on the thickness of your chops this should yield a medium rare to medium doneness.
- Using an oven mitt, remove pan from oven, remove chops from pan to serving dish and tent with foil for a 3-5 minutes. The chops will continue to cook a bit while sitting.
- Serve with horseradish dill cream on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 598.9 Kcal (2507 kJ) | ||
| Calories from fat | 530.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.92g | 91% | |
|---|---|---|---|
| Cholesterol | 64.81mg | 22% | |
| Sodium | 643.54mg | 27% | |
| Potassium | 135.43mg | 3% | |
| Total Carbs | 5.65g | 2% | |
| Sugars | 2.75g | 11% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 11.86g | 24% | |
| Vitamin C | 6.3mg | 10% | |
| Iron | 1.3mg | 7% | |
| Calcium | 71.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 349.5 Kcal (1463 kJ) | ||
| Calories from fat | 309.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.38g | 91% | |
|---|---|---|---|
| Cholesterol | 37.82mg | 22% | |
| Sodium | 375.54mg | 27% | |
| Potassium | 79.03mg | 3% | |
| Total Carbs | 3.3g | 2% | |
| Sugars | 1.61g | 11% | |
| Dietary Fiber | 0.44g | 3% | |
| Protein | 6.92g | 24% | |
| Vitamin C | 3.7mg | 10% | |
| Iron | 0.8mg | 7% | |
| Calcium | 41.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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