Judy's Exotic Zucchini Bread Recipe

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Judy's Exotic Zucchini Bread
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Ingredients
14
Count
Nutrition
1035
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease 3 9x5 loaf pans.
  3. In a large bowl, beat eggs, oil, sugar and vanilla until thick.
  4. Stir in remaining ingredients.
  5. Mix well.
  6. Pour into the greased loaf pans.
  7. Bake for about an hour (check in 45 minutes), or until wooden toothpick inserted in the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1034.85 Kcal (4333 kJ)
Calories from fat 561.59 Kcal
% Daily Value*
Total Fat 62.4g 96%
Cholesterol 61.38mg 20%
Sodium 1883.8mg 78%
Potassium 570.15mg 12%
Total Carbs 114.59g 38%
Sugars 51.73g 207%
Dietary Fiber 11.59g 46%
Protein 13.17g 26%
Vitamin C 6.2mg 10%
Iron 5.1mg 28%
Calcium 233.5mg 23%
Amount Per 100 g
Calories 398.07 Kcal (1667 kJ)
Calories from fat 216.02 Kcal
% Daily Value*
Total Fat 24g 96%
Cholesterol 23.61mg 20%
Sodium 724.63mg 78%
Potassium 219.32mg 12%
Total Carbs 44.08g 38%
Sugars 19.9g 207%
Dietary Fiber 4.46g 46%
Protein 5.07g 26%
Vitamin C 2.4mg 10%
Iron 2mg 28%
Calcium 89.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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