JJ's Chicken Corn Chowder Recipe

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Ingredients:

Serving

2 large chicken breasts
2 chicken thighs
8 -10 potatoes
3 (14 3/4 oz) cans creamed corn
1 (16 oz) bag frozen corn
4 cups milk
4 cups half-and-half
1 1/2 cups bacon
1/2 cup butter
8 tbsp flour
1 medium onion
1 small onion
1/2 tbsp sugar
1/4 cup chicken broth
1/4 cup olive oil
1/2 tsp poultry seasoning
1/2 tsp thyme
1/2 tsp marjoram
2 bay leaves
2 -3 tbsp kosher salt
1 tsp cracked black pepper

Directions:

Par boil potatoes, dice medium onion fine and saute about 5 minutes on medium heat then add sugar saute for another 10 minutes.
Onions should be golden. Drain set aside.
Put milk in Crock pot on warm to heat. Saute bacon,until crisp.
Stain off grease and chop into medium to small pieces set aside.
In a 5 qt stock pot have enough water to cover chicken. Season the water with kosher salt to taste, cut up small onion add to water and add 1/2 tsp of each of the following: Poultry season, thyme, marjoram, bay leaves pepper. Cook chicken for 15 minutes. save a 1/4 cup of chicken broth.
Making a rue: using a whisk melt butter on medium heat and add flour a little at a time whisking constantly until smooth Add sauted onions.
. and then add the 1/2 and 1/2 a little at a time stirring constantly until it it come to a simmer turn down to low heat until it sarts to thicken. Turn half and half mixture into crock pot a little at a time blend well. Add chicken broth, chicken, potatoes, and corn let simmer on warm for at least 3hrs.
Light simmer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	618.82 Kcal (2591 kJ)
Calories from fat	387.83 Kcal
		% Daily Value*
Total Fat	43.09g	66%
Cholesterol	87.85mg	29%
Sodium	1003.59mg	42%
Potassium	829.34mg	18%
Total Carbs	45.17g	15%
Sugars	11.21g	45%
Dietary Fiber	5.1g	20%
Protein	15.01g	30%
Vitamin C	5.7mg	10%
Vitamin A	1.3mg	43%
Iron	1.9mg	11%
Calcium	292.5mg	29%

Amount Per 100 g
Calories	148.75 Kcal (623 kJ)
Calories from fat	93.22 Kcal
		% Daily Value*
Total Fat	10.36g	66%
Cholesterol	21.12mg	29%
Sodium	241.24mg	42%
Potassium	199.35mg	18%
Total Carbs	10.86g	15%
Sugars	2.69g	45%
Dietary Fiber	1.23g	20%
Protein	3.61g	30%
Vitamin C	1.4mg	10%
Vitamin A	0.3mg	43%
Iron	0.5mg	11%
Calcium	70.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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