Healthy Hoppin' John Recipe

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Healthy Hoppin' John
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Ingredients:

Directions:

  1. In a large nonstick skillet, saute the onion, carrots and celery in oil for 3 minutes. Add sausage; cook 3 minutes longer. Add garlic; cook 2 minutes longer.
  2. Stir in the peas, stock, bay leaf, thyme, pepper and cayenne. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. Stir in vinegar. Simmer, uncovered, 5-10 minutes longer or until carrots are tender.
  3. Discard bay leaf. Combine rice and chopped green onions; divide among six bowls. Top with sausage mixture. Sprinkle with sliced green onion. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.6 Kcal (819 kJ)
Calories from fat 37.22 Kcal
% Daily Value*
Total Fat 4.14g 6%
Cholesterol 2.4mg 1%
Sodium 169.38mg 7%
Potassium 329.58mg 7%
Total Carbs 32.54g 11%
Sugars 5.31g 21%
Dietary Fiber 4.27g 17%
Protein 6.33g 13%
Vitamin C 4.7mg 8%
Vitamin A 0.4mg 13%
Iron 0.6mg 3%
Calcium 46.4mg 5%
Amount Per 100 g
Calories 68.68 Kcal (288 kJ)
Calories from fat 13.07 Kcal
% Daily Value*
Total Fat 1.45g 6%
Cholesterol 0.84mg 1%
Sodium 59.48mg 7%
Potassium 115.73mg 7%
Total Carbs 11.43g 11%
Sugars 1.87g 21%
Dietary Fiber 1.5g 17%
Protein 2.22g 13%
Vitamin C 1.7mg 8%
Vitamin A 0.1mg 13%
Iron 0.2mg 3%
Calcium 16.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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