Jim's Country Ribs Recipe

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Jim's Country Ribs
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Ingredients:

Directions:

  1. Fill a 12 quart pot 2/3 full with water. Add all ingredients except bar-b-que sauce.
  2. Bring to a boil over high heat. As soon as water begins to boil, lower heat to simmer and simmer for 45-60 minutes, stirring occasionally.
  3. Drain off liquid. Place ribs in a baking pan. Pour bar-b-que sauce over ribs. Cover with foil and bake in a 350 degree oven for about 30-45 minutes.
  4. Option: Instead of baking in oven, put ribs on the grill and baste with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.44 Kcal (2635 kJ)
Calories from fat 226.79 Kcal
% Daily Value*
Total Fat 25.2g 39%
Cholesterol 307.62mg 103%
Sodium 5046.29mg 210%
Potassium 1581.69mg 34%
Total Carbs 11.23g 4%
Sugars 3.65g 15%
Dietary Fiber 2.62g 10%
Protein 88.62g 177%
Vitamin C 4.4mg 7%
Iron 4.9mg 27%
Calcium 135.1mg 14%
Amount Per 100 g
Calories 128.09 Kcal (536 kJ)
Calories from fat 46.15 Kcal
% Daily Value*
Total Fat 5.13g 39%
Cholesterol 62.6mg 103%
Sodium 1026.89mg 210%
Potassium 321.86mg 34%
Total Carbs 2.28g 4%
Sugars 0.74g 15%
Dietary Fiber 0.53g 10%
Protein 18.03g 177%
Vitamin C 0.9mg 7%
Iron 1mg 27%
Calcium 27.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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