Jan Gram's Chocolate Fudge Recipe

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Jan Gram's Chocolate Fudge
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Ingredients
5
Count
Nutrition
102
Calories
Total time
35
Minutes
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Ingredients:

  • 2 cups sugar
  • 1 cup milk , and water mixed
  • 1/2 cup hershey's cocoa powder
  • 1 tsp butter
  • 3/4 tsp vanilla

Directions:

  1. 1. Line 8-or 9-inch square pan with foil, extending foil over edges of pan. Butter foil.
  2. 2. Mix sugar, and cocoa in heavy 4-quart saucepan; stir in milk. Cook over medium heat, stirring constantly, until mixture comes to full rolling boil. Boil, without stirring, until mixture reaches 234°F (112°C) on candy thermometer or until small amount of mixture dropped into very cold water, forms a soft ball which flattens when removed from water. (The bulb of the candy thermometer should not rest on the bottom of the saucepan.)
  3. 3. Remove from heat. Add butter and vanilla. DO NOT STIR. Cool at room temperature to 110°F (lukewarm). Beat with wooden spoon until fudge thickens and just begins to lose some of its gloss. Quickly spread into prepared pan; cool completely. Cut into squares. Store in tightly covered container at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.65 Kcal (426 kJ)
Calories from fat 8.87 Kcal
% Daily Value*
Total Fat 0.99g 2%
Cholesterol 1.26mg 0%
Sodium 9.04mg 0%
Potassium 32.73mg 1%
Total Carbs 23.05g 8%
Sugars 20.65g 83%
Dietary Fiber 0.67g 3%
Protein 1.28g 3%
Iron 0.7mg 4%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 228.91 Kcal (958 kJ)
Calories from fat 19.97 Kcal
% Daily Value*
Total Fat 2.22g 2%
Cholesterol 2.83mg 0%
Sodium 20.36mg 0%
Potassium 73.72mg 1%
Total Carbs 51.92g 8%
Sugars 46.52g 83%
Dietary Fiber 1.5g 3%
Protein 2.89g 3%
Iron 1.5mg 4%
Calcium 56.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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