Directions:
- Boil water add macaroni; cook till just done. Drain and run cold water over macaroni.
- Chop into small pieces the:onion, celery, water chestnuts, cucumber chips and drain olives. Cut cheddar cheese into little squares.
- Add cooled drained macaroni to large bowl.
- Add veggies and cheese.
- Add mayo and chili sauce.
- Mix well and more mayo if needed.
- Salt & pepper.
- Mix well and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.39 Kcal (672 kJ) | ||
| Calories from fat | 131.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.6g | 22% | |
|---|---|---|---|
| Cholesterol | 22.62mg | 8% | |
| Sodium | 251.67mg | 10% | |
| Potassium | 75.86mg | 2% | |
| Total Carbs | 2.58g | 1% | |
| Sugars | 1.22g | 5% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 4.78g | 10% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 132.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 248.96 Kcal (1042 kJ) | ||
| Calories from fat | 203.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.66g | 22% | |
|---|---|---|---|
| Cholesterol | 35.11mg | 8% | |
| Sodium | 390.63mg | 10% | |
| Potassium | 117.75mg | 2% | |
| Total Carbs | 4g | 1% | |
| Sugars | 1.9g | 5% | |
| Dietary Fiber | 0.98g | 3% | |
| Protein | 7.42g | 10% | |
| Vitamin C | 1.7mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 205.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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