Tuna Noodle Casserole Recipe

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Ingredients:

Serving

Directions:

Pre-heat oven to 375 degrees F.
Cook noodles according to package.
Drain well and set aside.
Saute onions and celery in oil until tender.
Put all ingredients into a large bowl and mix well. *Note: be sure to break up tuna well.
Transfer into a lightly greased 2 quart baking dish.
Sprinkle with additional cheese if desired.
Cover and bake for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	217.7 Kcal (911 kJ)
Calories from fat	105.62 Kcal
		% Daily Value*
Total Fat	11.74g	18%
Cholesterol	41.56mg	14%
Sodium	198mg	8%
Potassium	130.09mg	3%
Total Carbs	17.21g	6%
Sugars	1.8g	7%
Dietary Fiber	1.52g	6%
Protein	10.56g	21%
Vitamin C	4mg	7%
Iron	0.9mg	5%
Calcium	188.9mg	19%

Amount Per 100 g
Calories	169.46 Kcal (709 kJ)
Calories from fat	82.22 Kcal
		% Daily Value*
Total Fat	9.14g	18%
Cholesterol	32.35mg	14%
Sodium	154.13mg	8%
Potassium	101.27mg	3%
Total Carbs	13.4g	6%
Sugars	1.4g	7%
Dietary Fiber	1.18g	6%
Protein	8.22g	21%
Vitamin C	3.1mg	7%
Iron	0.7mg	5%
Calcium	147.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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