Jackie's Alfredo Sauce Recipe

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Ingredients:

Serving

1/2 cup butter
2 cups heavy cream
1 tsp garlic powder
2 -3 dashes pepper , a couple shakes
4 -6 dashes salt , a few more shakes than pepper
3/4 cup parmesan cheese, grated

Directions:

Melt butter.
Add cream and seasonings.
Bring to a bubble.
Add Parmesan.
VERY IMPORTANT: REDUCE HEAT TO A SIMMER (I know how you two cook!).
Simmer for 8 minutes. Stir every now and then.
The texture is so much better. The cheese melts in so it's not grainy and it gets thicker. And this is less butter, which we all need.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	246.91 Kcal (1034 kJ)
Calories from fat	227.83 Kcal
		% Daily Value*
Total Fat	25.31g	39%
Cholesterol	79.85mg	27%
Sodium	156.54mg	7%
Potassium	42.25mg	1%
Total Carbs	1.56g	1%
Sugars	0.1g	0%
Dietary Fiber	0.03g	0%
Protein	4.37g	9%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	127.2mg	13%

Amount Per 100 g
Calories	457.67 Kcal (1916 kJ)
Calories from fat	422.3 Kcal
		% Daily Value*
Total Fat	46.92g	39%
Cholesterol	148.01mg	27%
Sodium	290.15mg	7%
Potassium	78.31mg	1%
Total Carbs	2.89g	1%
Sugars	0.19g	0%
Dietary Fiber	0.06g	0%
Protein	8.1g	9%
Vitamin C	0.6mg	1%
Vitamin A	0.3mg	5%
Iron	0.2mg	1%
Calcium	235.7mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7

Points
7

PointsPlus

Good Points

saturated fat free,
sugar free

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