Jack Daniels real Glaze Recipe

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Ingredients:

Serving

1/3 cup vegetable oil
4 cups finely diced onions
1/4 cup finely chopped garlic
1/4 cup jack daniels whiskey
2 cups cider vinegar
1 cup soy sauce
2 tbsp tabasco sauce
2 cups au jus sauce
1 tsp cayenne pepper
900 g brown sugar

Directions:

Pre-heat pot & add OIL, ONION & GARLIC.
Cook over low heat until ONION & GARLIC become transparent.
Add all the other ingredients except BROWN SUGAR.
Bring to the boil until reduced by 1/2. This will take approximately 10-15 minutes.
Reduce heat to simmer.
Add BROWN SUGAR and mix well.
Continue to simmer for another 10-15 minutes until sauce becomes thick and syrupy.
Cool RAPIDLY by placing the pot into a sink of ICED WATER.
Pour into a sealed container and refrigerate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5989.53 Kcal (25077 kJ)
Calories from fat	163.32 Kcal
		% Daily Value*
Total Fat	18.15g	28%
Sodium	4097.33mg	171%
Potassium	857.48mg	18%
Total Carbs	243.84g	81%
Sugars	226.44g	906%
Dietary Fiber	4.36g	17%
Protein	10.15g	20%
Vitamin C	19.2mg	32%
Iron	3.9mg	22%
Calcium	262.4mg	26%

Amount Per 100 g
Calories	803.16 Kcal (3363 kJ)
Calories from fat	21.9 Kcal
		% Daily Value*
Total Fat	2.43g	28%
Sodium	549.43mg	171%
Potassium	114.98mg	18%
Total Carbs	32.7g	81%
Sugars	30.36g	906%
Dietary Fiber	0.58g	17%
Protein	1.36g	20%
Vitamin C	2.6mg	32%
Iron	0.5mg	22%
Calcium	35.2mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

120.5

Points
32

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Sugar

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