Directions:
- In small bowl, whisk salad dressing, mustard and oregano until blended.
- Spread dressing mixture over cut sides of bread.
- Place half the lettuce on bottom half of bread; top with layers of ham, salami, pepper strips, cheese, onion and remaining lettuce. Replace bread top; slice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.82 Kcal (983 kJ) | ||
| Calories from fat | 144.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.02g | 25% | |
|---|---|---|---|
| Cholesterol | 58.47mg | 19% | |
| Sodium | 1123.37mg | 47% | |
| Potassium | 200.56mg | 4% | |
| Total Carbs | 8.11g | 3% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 16.78g | 34% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 2.2mg | 12% | |
| Calcium | 157.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 174.35 Kcal (730 kJ) | ||
| Calories from fat | 107.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.89g | 25% | |
|---|---|---|---|
| Cholesterol | 43.41mg | 19% | |
| Sodium | 834.09mg | 47% | |
| Potassium | 148.91mg | 4% | |
| Total Carbs | 6.02g | 3% | |
| Sugars | 1.83g | 10% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 12.46g | 34% | |
| Vitamin C | 4.3mg | 10% | |
| Iron | 1.6mg | 12% | |
| Calcium | 117.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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