Simple Italian Subs Recipe

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Ingredients:

Serving

1 loaf (8 oz) french bread
6 slices part-skim mozzarella cheese, divided
12 thin slices fully cooked ham or turkey
1 medium tomato, thinly sliced
1 tbsp olive oil
2 tsp red wine vinegar
2-1/2 tsp dried basil
1/8 tsp pepper
1/8 tsp dried rosemary, crushed

Directions:

Cut bread in half horizontally; set top aside. Place three slices of cheese on bottom half; layer with ham and tomato.
In a small bowl, combine oil, vinegar, basil, pepper and rosemary; drizzle over tomato. Top with remaining cheese.
Broil 4 in. from the heat for 2-3 minutes or until cheese is melted. Replace bread top. Cut into four pieces; serve immediately. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	58.77 Kcal (246 kJ)
Calories from fat	33.01 Kcal
		% Daily Value*
Total Fat	3.67g	6%
Sodium	38.46mg	2%
Potassium	95.8mg	2%
Total Carbs	5.48g	2%
Sugars	1.14g	5%
Dietary Fiber	0.65g	3%
Protein	1.27g	3%
Vitamin C	4.4mg	7%
Iron	0.7mg	4%
Calcium	17mg	2%

Amount Per 100 g
Calories	132.4 Kcal (554 kJ)
Calories from fat	74.36 Kcal
		% Daily Value*
Total Fat	8.26g	6%
Sodium	86.65mg	2%
Potassium	215.81mg	2%
Total Carbs	12.35g	2%
Sugars	2.58g	5%
Dietary Fiber	1.47g	3%
Protein	2.86g	3%
Vitamin C	9.8mg	7%
Iron	1.6mg	4%
Calcium	38.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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