Directions:
- Heat oil in a large pot over medium heat.
- Add in ground beef, Italian sausage meat, onion, garlic, chili flakes and bell pepper; cook until the meat is browned breaking up meat with a spoon while cooking; drain fat.
- Add in spaghetti sauce, beef broth or water, tomatoes with juice, mushrooms, pepperoni, bouillon powder and chili powder and cumin; bring to a simmer over medium heat.
- Reduce heat and simmer uncovered for 1 hour, stirring occasionally (add in a little more water or broth if the mixture is too thick).
- After 1 hour of cooking season with salt and pepper and add in kidney beans, continue cooking for 30 minutes more (or a little longer).
- At the end of cooking stir in the cheddar cheese or you may sprinkle on top in place of the Parmesan cheese.
- Ladle on top of cooked spaghetti, then sprinkle with Parmesan cheese to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 523.97 Kcal (2194 kJ) | ||
| Calories from fat | 360.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.09g | 62% | |
|---|---|---|---|
| Cholesterol | 101.31mg | 34% | |
| Sodium | 1787.35mg | 74% | |
| Potassium | 759.24mg | 16% | |
| Total Carbs | 11.8g | 4% | |
| Sugars | 4.72g | 19% | |
| Dietary Fiber | 3.05g | 12% | |
| Protein | 29.26g | 59% | |
| Vitamin C | 30.5mg | 51% | |
| Vitamin A | 0.7mg | 22% | |
| Iron | 13.7mg | 76% | |
| Calcium | 218.2mg | 22% | |
| Amount Per 100 g | |||
| Calories | 148.93 Kcal (624 kJ) | ||
| Calories from fat | 102.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.4g | 62% | |
|---|---|---|---|
| Cholesterol | 28.8mg | 34% | |
| Sodium | 508.04mg | 74% | |
| Potassium | 215.81mg | 16% | |
| Total Carbs | 3.35g | 4% | |
| Sugars | 1.34g | 19% | |
| Dietary Fiber | 0.87g | 12% | |
| Protein | 8.32g | 59% | |
| Vitamin C | 8.7mg | 51% | |
| Vitamin A | 0.2mg | 22% | |
| Iron | 3.9mg | 76% | |
| Calcium | 62mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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