Directions:
- Marinate steaks in italian dressing for 6-24 hours.
- Stir fry steak until all the pink is gone, but not too long or it will be tough.
- Put onions and peppers into a seperate skillet with brown sugar and vinegar until soft and caramizled.
- Spread garlic butter onto rolls and lay cheese over butter bake about ten minutes until cheese is bublbly and then stack them up!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 899.29 Kcal (3765 kJ) | ||
| Calories from fat | 695.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.25g | 119% | |
|---|---|---|---|
| Cholesterol | 202.04mg | 67% | |
| Sodium | 987.53mg | 41% | |
| Potassium | 487.25mg | 10% | |
| Total Carbs | 11.5g | 4% | |
| Sugars | 8.21g | 33% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 41.81g | 84% | |
| Vitamin C | 32.4mg | 54% | |
| Vitamin A | 1.6mg | 54% | |
| Iron | 15.7mg | 87% | |
| Calcium | 669.5mg | 67% | |
| Amount Per 100 g | |||
| Calories | 287.79 Kcal (1205 kJ) | ||
| Calories from fat | 222.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.72g | 119% | |
|---|---|---|---|
| Cholesterol | 64.66mg | 67% | |
| Sodium | 316.03mg | 41% | |
| Potassium | 155.93mg | 10% | |
| Total Carbs | 3.68g | 4% | |
| Sugars | 2.63g | 33% | |
| Dietary Fiber | 0.37g | 5% | |
| Protein | 13.38g | 84% | |
| Vitamin C | 10.4mg | 54% | |
| Vitamin A | 0.5mg | 54% | |
| Iron | 5mg | 87% | |
| Calcium | 214.3mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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