Italian New Potatoes Recipe

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Italian New Potatoes
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Ingredients
6
Count
Nutrition
76
Calories
Total time
15
Minutes
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Ingredients:

  • 2 tbsp water
  • 1/4 cup mayonnaise
  • 1/4 tsp dried italian seasoning crushed
  • 1/4 tsp garlic powder

Directions:

  1. Scrub potatoes then cut each in half.
  2. Place in microwave safe casserole dish with the water and microwave covered for 5 minutes stirring once.
  3. Drain and cool slightly.
  4. In medium bowl combine mayonnaise, broth, Italian seasoning and garlic powder.
  5. Add potatoes and toss to coat.
  6. Cover and chill in refrigerator for at least 1 hour.
  7. Thread potatoes onto 4 long skewers leaving 1/4 inch between pieces.
  8. Grill kabobs on uncovered grill directly over medium coals 14 minutes turning occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.61 Kcal (317 kJ)
Calories from fat 74.26 Kcal
% Daily Value*
Total Fat 8.25g 13%
Cholesterol 4.62mg 2%
Sodium 91.58mg 4%
Potassium 8.75mg 0%
Total Carbs 0.22g 0%
Sugars 0.22g 1%
Dietary Fiber 0.01g 0%
Protein 0.14g 0%
Vitamin C 0.4mg 1%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 329.37 Kcal (1379 kJ)
Calories from fat 323.52 Kcal
% Daily Value*
Total Fat 35.95g 13%
Cholesterol 20.13mg 2%
Sodium 398.96mg 4%
Potassium 38.13mg 0%
Total Carbs 0.97g 0%
Sugars 0.97g 1%
Dietary Fiber 0.06g 0%
Protein 0.59g 0%
Vitamin C 1.8mg 1%
Calcium 8.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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