Italian Beef Sandwiches II Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

Roast rump roast on rack in open roasting pan in 350 degrees oven, allowing about 40 minute s per pound.
Roast will be rare. Cool and slice very thin.
To drippings in pan, add water and 1 bouillon cube for each cup of water.
Add marjoram, thyme, oregano, salt, pepper, Tabasco sauce, Worcestershire sauce, garlic and green pepper.
Simmer 15 minutes.
Add thinly sliced beef and marinate in gravy in refrigerator overnight. When ready to serve, bring mixture to simmer on top of stove. Do not boil, only heat through.
Serve on Italian bread.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	183.67 Kcal (769 kJ)
Calories from fat	20.7 Kcal
		% Daily Value*
Total Fat	2.3g	4%
Cholesterol	96.37mg	32%
Sodium	1156.08mg	48%
Potassium	718.79mg	15%
Total Carbs	6.77g	2%
Sugars	1.25g	5%
Dietary Fiber	0.58g	2%
Protein	33.69g	67%
Vitamin C	16.6mg	28%
Iron	6.4mg	35%
Calcium	54.1mg	5%

Amount Per 100 g
Calories	27.99 Kcal (117 kJ)
Calories from fat	3.15 Kcal
		% Daily Value*
Total Fat	0.35g	4%
Cholesterol	14.69mg	32%
Sodium	176.17mg	48%
Potassium	109.53mg	15%
Total Carbs	1.03g	2%
Sugars	0.19g	5%
Dietary Fiber	0.09g	2%
Protein	5.13g	67%
Vitamin C	2.5mg	28%
Iron	1mg	35%
Calcium	8.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Chicago-Style Italian Beef Sandwiches

Rump roast, Boiling water, Beef bouillon cubes and 9 more..
Chicago-Style Italian Beef Sandwiches

Rump roast, Boiling water, Beef bouillon cubes and 8 more..
Oat Burgers

Water, Soy sauce (or 1/4 cup bragg liquid aminos) and 14 more..
Crock-Pot Jambalaya-Pastalaya

Boneless skinless chicken breasts, cut in 1 inch cubes and 15 more..
Herbed Garlic Butter

Basil leaves, Rosemary, Thyme leaves, Oregano leaves and 5 more..
Summer Chicken Salad with Garden Herbs

Whole chicken, Chopped fresh chives, White wine vinegar and 7 more..
Salsa di Noci

Water , or as needed, Walnuts, Garlic, peeled, Sea salt and 10 more..
Mexicali Soup

Water, Beef bouillon, Bay leaf, Onion, chopped and 8 more..
Delicious Enchilada Sauce

Water and 16 more..
Green Tomato Gazpacho

Garlic, crushed and 10 more..
Roasted Flank Steak with Olive Oil-Herb Rub

Chopped fresh thyme, Chopped fresh oregano and 11 more..
Chicken With Feta Cheese and Tomatoes

Water, Grain white rice, Flour, Paprika, Oregano and 8 more..
Laurel's Marinated Mushrooms (Easy Canning)

Tiny mixed mushrooms, Water, Bottled lemon juice and 9 more..
Spicy Summer Squash Soup

Water, Beef bouillon cubes or 1 chicken bouillon cube and 6 more..