Honey Nut Cookies Recipe

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Honey Nut Cookies
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Ingredients:

  • 1/2 cup honey
  • 1 egg
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1/2 cup oats
  • 1/2 cup raisins

Directions:

  1. Combine first 4 ingredients and mix well.
  2. Combine next 4 ingredients and add to honey butter mixture.
  3. Add the raisins and chopped walnuts.
  4. Bake at 350 degree F for 12-15 minutes or until just lightly golden brown. (The original recipe called for them to be baked 10-12 minutes but I cooked them longer because they didn't seem to be done enough.) They will turn out soft.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.88 Kcal (1189 kJ)
Calories from fat 126.78 Kcal
% Daily Value*
Total Fat 14.09g 22%
Cholesterol 40.77mg 14%
Sodium 69.66mg 3%
Potassium 217.34mg 5%
Total Carbs 37.13g 12%
Sugars 14.02g 56%
Dietary Fiber 2.16g 9%
Protein 4.86g 10%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 4%
Iron 1.9mg 11%
Calcium 40.2mg 4%
Amount Per 100 g
Calories 406.87 Kcal (1703 kJ)
Calories from fat 181.71 Kcal
% Daily Value*
Total Fat 20.19g 22%
Cholesterol 58.44mg 14%
Sodium 99.85mg 3%
Potassium 311.51mg 5%
Total Carbs 53.21g 12%
Sugars 20.09g 56%
Dietary Fiber 3.09g 9%
Protein 6.96g 10%
Vitamin C 1mg 1%
Vitamin A 0.2mg 4%
Iron 2.7mg 11%
Calcium 57.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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