Honey Lemon Cookies Recipe

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Ingredients:

Serving

7 tbsp butter, softened
1/2 cup sugar
1 egg
1-3/4 cups king arthur unbleached all-purpose flour
1 tsp baking powder
1/2 tsp salt
1/3 cup honey
1/4 cup plain yogurt
2 tsp grated lemon peel
1/2 tsp lemon extract
icing:
1 cup confectioners' sugar
2 tbsp lemon juice
2 tsp grated lemon peel

Directions:

In a small bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, baking powder and salt. Combine honey, yogurt, lemon peel and lemon extract. Add dry ingredients to creamed mixture alternately with honey mixture, mixing well after each addition.
Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks.
In a small bowl, combine the confectioners' sugar and lemon juice until smooth. Brush over the warm cookies; sprinkle with lemon peel. Yield: about 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	300.46 Kcal (1258 kJ)
Calories from fat	43.38 Kcal
		% Daily Value*
Total Fat	4.82g	7%
Cholesterol	21.41mg	7%
Sodium	71.14mg	3%
Potassium	44.06mg	1%
Total Carbs	59.47g	20%
Sugars	21.48g	86%
Dietary Fiber	0.05g	0%
Protein	3.59g	7%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	0.1mg	0%
Calcium	20mg	2%

Amount Per 100 g
Calories	284.01 Kcal (1189 kJ)
Calories from fat	41 Kcal
		% Daily Value*
Total Fat	4.56g	7%
Cholesterol	20.24mg	7%
Sodium	67.25mg	3%
Potassium	41.65mg	1%
Total Carbs	56.22g	20%
Sugars	20.31g	86%
Dietary Fiber	0.05g	0%
Protein	3.4g	7%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	0.1mg	0%
Calcium	18.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.4

Points
8

PointsPlus

Good Points

saturated fat free,
low sodium

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