Honey Wheat Cookies Recipe

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Honey Wheat Cookies
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Ingredients
9
Count
Nutrition
642
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together the butter and peanut butter until smooth. Mix in the honey, egg and vanilla. Combine the whole wheat flour, dry milk powder, wheat bran and baking soda; stir into the peanut butter mixture. Drop by teaspoonfuls onto ungreased baking sheets.
  3. Bake for 8 to 10 minutes in the preheated oven, or until edges begin to brown. Remove from baking sheet to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 642.33 Kcal (2689 kJ)
Calories from fat 403.37 Kcal
% Daily Value*
Total Fat 44.82g 69%
Cholesterol 117.45mg 39%
Sodium 400.36mg 17%
Potassium 587.59mg 13%
Total Carbs 53.17g 18%
Sugars 43.83g 175%
Dietary Fiber 5.7g 23%
Protein 14.77g 30%
Vitamin C 1.9mg 3%
Vitamin A 0.3mg 9%
Iron 1.7mg 9%
Calcium 181.6mg 18%
Amount Per 100 g
Calories 453.46 Kcal (1899 kJ)
Calories from fat 284.76 Kcal
% Daily Value*
Total Fat 31.64g 69%
Cholesterol 82.91mg 39%
Sodium 282.64mg 17%
Potassium 414.82mg 13%
Total Carbs 37.53g 18%
Sugars 30.94g 175%
Dietary Fiber 4.02g 23%
Protein 10.43g 30%
Vitamin C 1.3mg 3%
Vitamin A 0.2mg 9%
Iron 1.2mg 9%
Calcium 128.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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