Hoisin-Glazed Beef Kebabs Recipe

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Hoisin-Glazed Beef Kebabs
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Ingredients:

Directions:

  1. Preheat grill to med-high.
  2. Combine first 3 ingredients in a medium bowl. Add beef to bowl; toss well to coat. Let stand at room temp 20 minute.
  3. Thread 4 beef cubes, 4 onion pieces and 4 tomatoes alternately onto each of 4 12 skewers. Place kebabs on a grill; cook 5 min on each side or til desired degree of doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.85 Kcal (1167 kJ)
Calories from fat 122.47 Kcal
% Daily Value*
Total Fat 13.61g 21%
Cholesterol 102.04mg 34%
Sodium 567.48mg 24%
Potassium 421.5mg 9%
Total Carbs 3.48g 1%
Sugars 2.94g 12%
Dietary Fiber 0.34g 1%
Protein 32.86g 66%
Vitamin C 1.7mg 3%
Iron 2.6mg 14%
Calcium 28.6mg 3%
Amount Per 100 g
Calories 201.37 Kcal (843 kJ)
Calories from fat 88.44 Kcal
% Daily Value*
Total Fat 9.83g 21%
Cholesterol 73.68mg 34%
Sodium 409.79mg 24%
Potassium 304.38mg 9%
Total Carbs 2.51g 1%
Sugars 2.12g 12%
Dietary Fiber 0.24g 1%
Protein 23.73g 66%
Vitamin C 1.2mg 3%
Iron 1.9mg 14%
Calcium 20.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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