Herbed Chicken Recipe

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Herbed Chicken
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Ingredients
10
Count
Nutrition
5128
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. In a bowl, mix the soup, Sprite, thyme, and butter into a sauce and set aside.
  2. Sprinkle the chicken with salt and pepper.
  3. Place the chicken in a casserole dish and pour the sauce over it.
  4. Cover and bake at 350 degrees for 1 hour, until tender.
  5. Before serving add the water chestnuts, mushrooms and green peppers.
  6. Cook again only until these last ingredients are heated thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5127.79 Kcal (21469 kJ)
Calories from fat 93.44 Kcal
% Daily Value*
Total Fat 10.38g 16%
Cholesterol 147.44mg 49%
Sodium 1931.43mg 80%
Potassium 709.49mg 15%
Total Carbs 534.17g 178%
Sugars 479.56g 1918%
Dietary Fiber 0.39g 2%
Protein 47.71g 95%
Vitamin C 4.1mg 7%
Iron 0.2mg 1%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 91.75 Kcal (384 kJ)
Calories from fat 1.67 Kcal
% Daily Value*
Total Fat 0.19g 16%
Cholesterol 2.64mg 49%
Sodium 34.56mg 80%
Potassium 12.69mg 15%
Total Carbs 9.56g 178%
Sugars 8.58g 1918%
Dietary Fiber 0.01g 2%
Protein 0.85g 95%
Vitamin C 0.1mg 7%
Calcium 0.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103.3
    Points
  • 65
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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