Directions:
- Mix together first six ingredients in a large bowl.
- Add in all remaining ingredients and stir until combined.
- Bake in greased muffin tins at 350 for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 589.66 Kcal (2469 kJ) | ||
| Calories from fat | 208.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.12g | 36% | |
|---|---|---|---|
| Cholesterol | 47.73mg | 16% | |
| Sodium | 1301.12mg | 54% | |
| Potassium | 524.38mg | 11% | |
| Total Carbs | 90.55g | 30% | |
| Sugars | 35.79g | 143% | |
| Dietary Fiber | 5.51g | 22% | |
| Protein | 10.72g | 21% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 3mg | 17% | |
| Calcium | 322.7mg | 32% | |
| Amount Per 100 g | |||
| Calories | 171.34 Kcal (717 kJ) | ||
| Calories from fat | 60.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.72g | 36% | |
|---|---|---|---|
| Cholesterol | 13.87mg | 16% | |
| Sodium | 378.08mg | 54% | |
| Potassium | 152.38mg | 11% | |
| Total Carbs | 26.31g | 30% | |
| Sugars | 10.4g | 143% | |
| Dietary Fiber | 1.6g | 22% | |
| Protein | 3.11g | 21% | |
| Vitamin C | 0.8mg | 5% | |
| Iron | 0.9mg | 17% | |
| Calcium | 93.8mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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