Hammettes Recipe

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Ingredients:

Serving

2 eggs
1 cup milk
2 cups dry bread crumbs
1-1/2 lb ground fully cooked ham (6 cups)
1 lb ground pork
1 cup packed brown sugar
1/2 cup white vinegar
1/2 cup pineapple juice
1 tsp ground mustard
6 whole cloves

Directions:

In a bowl, beat eggs and milk. Add the bread crumbs, ham and pork; mix well. Using about 3 tablespoons for each, shape mixture into logs. Place in a lightly greased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 350° for 30 minutes.
Meanwhile, in a saucepan, bring the brown sugar, vinegar, pineapple juice, mustard and cloves to a boil. Pour over logs. Cover and bake at 350° for 1-1/4 hours, basting occasionally with sauce. Uncover and bake 15 minutes longer. Discard cloves. Serve warm. Yield: about 3-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	374.55 Kcal (1568 kJ)
Calories from fat	220.58 Kcal
		% Daily Value*
Total Fat	24.51g	38%
Cholesterol	47.06mg	16%
Sodium	153.13mg	6%
Potassium	203.66mg	4%
Total Carbs	31.36g	10%
Sugars	20.24g	81%
Dietary Fiber	1.42g	6%
Protein	6.91g	14%
Vitamin C	0.6mg	1%
Iron	5.6mg	31%
Calcium	83.9mg	8%

Amount Per 100 g
Calories	247.66 Kcal (1037 kJ)
Calories from fat	145.85 Kcal
		% Daily Value*
Total Fat	16.21g	38%
Cholesterol	31.11mg	16%
Sodium	101.25mg	6%
Potassium	134.67mg	4%
Total Carbs	20.73g	10%
Sugars	13.38g	81%
Dietary Fiber	0.94g	6%
Protein	4.57g	14%
Vitamin C	0.4mg	1%
Iron	3.7mg	31%
Calcium	55.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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