Hamburger Potato Casserole Recipe

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Hamburger Potato Casserole
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Ingredients:

Directions:

  1. Cook ground beef in a large skillet with onions over medium heat. Season with salt and pepper and cook until browned. Drain.
  2. Pour milk, cooking creme and salt & pepper into casserole dish and mix well. Add ground beef and potatoes and stir until combined. Cover with cheese. Bake at 350 for 1 to 1 1/2 hours depending on the thickness of your potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.82 Kcal (1385 kJ)
Calories from fat 174.89 Kcal
% Daily Value*
Total Fat 19.43g 30%
Cholesterol 77.55mg 26%
Sodium 274.14mg 11%
Potassium 537.66mg 11%
Total Carbs 15.75g 5%
Sugars 4.96g 20%
Dietary Fiber 3.68g 15%
Protein 24.26g 49%
Vitamin C 3.9mg 6%
Vitamin A 0.4mg 15%
Iron 4mg 22%
Calcium 391.1mg 39%
Amount Per 100 g
Calories 155.51 Kcal (651 kJ)
Calories from fat 82.21 Kcal
% Daily Value*
Total Fat 9.13g 30%
Cholesterol 36.45mg 26%
Sodium 128.86mg 11%
Potassium 252.74mg 11%
Total Carbs 7.41g 5%
Sugars 2.33g 20%
Dietary Fiber 1.73g 15%
Protein 11.4g 49%
Vitamin C 1.8mg 6%
Vitamin A 0.2mg 15%
Iron 1.9mg 22%
Calcium 183.8mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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