Guinness Beer Bread Recipe

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Guinness Beer Bread
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Ingredients:

  • 4 cups flour
  • 1 tsp salt
  • 1/4 cup sugar

Directions:

  1. Preheat oven to 375F degrees.
  2. Sift together flour, baking powder, salt and sugar.
  3. Add Guinness and eggs; stir just until blended.
  4. Pour into greased 9x5x3 loaf pan.
  5. Bake at 375F for approximately 70 minutes.
  6. Remove from pan and cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.81 Kcal (1105 kJ)
Calories from fat 74.16 Kcal
% Daily Value*
Total Fat 8.24g 13%
Cholesterol 20.46mg 7%
Sodium 990.43mg 41%
Potassium 270.51mg 6%
Total Carbs 40.93g 14%
Sugars 1.84g 7%
Dietary Fiber 4.18g 17%
Protein 5.52g 11%
Iron 2.6mg 15%
Calcium 195.1mg 20%
Amount Per 100 g
Calories 292.99 Kcal (1227 kJ)
Calories from fat 82.36 Kcal
% Daily Value*
Total Fat 9.15g 13%
Cholesterol 22.72mg 7%
Sodium 1100mg 41%
Potassium 300.43mg 6%
Total Carbs 45.46g 14%
Sugars 2.04g 7%
Dietary Fiber 4.64g 17%
Protein 6.13g 11%
Iron 2.9mg 15%
Calcium 216.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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