Banana Fritters With Brandy Sauce Recipe

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Banana Fritters With Brandy Sauce
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Ingredients
16
Count
Nutrition
370
Calories
Total time
20
Minutes
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Ingredients:

  • 1 cup sifted flour
  • 1 tsp salt
  • 1/4 cup sugar
  • 1/3 cup milk
  • oil (for deep frying)
  • 1/2 cup sugar
  • 2 tbsp cornstarch
  • 1/4 tsp salt
  • 4 tbsp butter
  • 2 tbsp brandy
  • 1/4 tsp ground nutmeg

Directions:

  1. Sift together the flour, baking powder, salt and sugar.
  2. Combine the egg, milk and melted shortening; add the liquids to the dry ingredients and mix until smooth.
  3. This will make a very stiff batter, but it will remain refreshingly crisp for some time after it's been cooked.
  4. Cut each of the bananas into 3 chunks, dust with flour and coat with the fritter batter.
  5. Fry in hot deep oil (375 F) until golden brown, turning often.
  6. Drain on paper towels.
  7. To Make Brandy Sauce:.
  8. Measure the sugar, cornstarch and salt into a saucepan.
  9. Gradually add the boiling water, stirring constantly.
  10. Simmer over low heat for about 5 minutes, or until clear and thickened.
  11. Remove from the heat and stir in butter, brandy and nutmeg.
  12. Serve warm over banana fritters.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.65 Kcal (1548 kJ)
Calories from fat 171.46 Kcal
% Daily Value*
Total Fat 19.05g 29%
Cholesterol 71.85mg 24%
Sodium 758.65mg 32%
Potassium 567.99mg 12%
Total Carbs 45.47g 15%
Sugars 31.95g 128%
Dietary Fiber 2.33g 9%
Protein 2.92g 6%
Vitamin C 6.6mg 11%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 159.1mg 16%
Amount Per 100 g
Calories 130.86 Kcal (548 kJ)
Calories from fat 60.7 Kcal
% Daily Value*
Total Fat 6.74g 29%
Cholesterol 25.44mg 24%
Sodium 268.57mg 32%
Potassium 201.08mg 12%
Total Carbs 16.1g 15%
Sugars 11.31g 128%
Dietary Fiber 0.83g 9%
Protein 1.04g 6%
Vitamin C 2.4mg 11%
Vitamin A 0.1mg 5%
Iron 0.2mg 2%
Calcium 56.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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