Directions:
- Heat oven to 350 degrees F.
- In large bowl, mix beef, onion, bread crumbs, sage, salt and egg until well blended.
- Press meat mixture in bottom of ungreased 8-in square glass baking dish.
- Spread mashed potatoes evenly over top.
- Sprinkle with cheese.
- Bake uncovered about 50 minutes or until meat thermometer inserted in center of beef mixture reads 160 degrees F.
- Sprinkle with tomato, bacon and green onions.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 329.45 Kcal (1379 kJ) | ||
| Calories from fat | 158.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.64g | 27% | |
|---|---|---|---|
| Cholesterol | 144.01mg | 48% | |
| Sodium | 659.28mg | 27% | |
| Potassium | 486.94mg | 10% | |
| Total Carbs | 6.59g | 2% | |
| Sugars | 1.76g | 7% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 33.72g | 67% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 3mg | 17% | |
| Calcium | 233.5mg | 23% | |
| Amount Per 100 g | |||
| Calories | 102.13 Kcal (428 kJ) | ||
| Calories from fat | 49.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.47g | 27% | |
|---|---|---|---|
| Cholesterol | 44.64mg | 48% | |
| Sodium | 204.37mg | 27% | |
| Potassium | 150.95mg | 10% | |
| Total Carbs | 2.04g | 2% | |
| Sugars | 0.55g | 7% | |
| Dietary Fiber | 0.26g | 3% | |
| Protein | 10.45g | 67% | |
| Vitamin C | 1mg | 5% | |
| Iron | 0.9mg | 17% | |
| Calcium | 72.4mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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