Directions:
- Cut zucchini in medium slices and toss in 1/3 cup olive oil.
- Place on medium high grill.
- Sprinkle with 1/4 tsp seasoning.(If your pizza seasoning doesn't have garlic salt in it sprinkle about 1/8 tsp garlic salt on zucchini; or regular salt if you prefer).
- Grill until soft to touch.
- While grilling zucchini place diced tomatoes in a 8x8 casserole dish and sprinkle with 1/4 tsp seasoning (Add garlic or regular salt here as well) When zucchini is done place on top of tomatoes. Put mozzarella on top-drizzle with remaining olive oil and sprinkle 1/4 tsp seasoning on top.
- Bake in 350 degree oven until cheese is melted and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.94 Kcal (1155 kJ) | ||
| Calories from fat | 224.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.99g | 38% | |
|---|---|---|---|
| Cholesterol | 6.81mg | 2% | |
| Sodium | 281.5mg | 12% | |
| Potassium | 68.68mg | 1% | |
| Total Carbs | 1.83g | 1% | |
| Sugars | 0.52g | 2% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 12.26g | 25% | |
| Vitamin C | 1.9mg | 3% | |
| Calcium | 364.6mg | 36% | |
| Amount Per 100 g | |||
| Calories | 386.75 Kcal (1619 kJ) | ||
| Calories from fat | 315.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.03g | 38% | |
|---|---|---|---|
| Cholesterol | 9.54mg | 2% | |
| Sodium | 394.55mg | 12% | |
| Potassium | 96.26mg | 1% | |
| Total Carbs | 2.56g | 1% | |
| Sugars | 0.73g | 2% | |
| Dietary Fiber | 1.18g | 3% | |
| Protein | 17.18g | 25% | |
| Vitamin C | 2.7mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 511mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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