Directions:
- Toss steak tips with 2 Tbs oil and thread onto skewers.
- Toss shrimp with 2 Tbs oil and thread onto separate skewers from the beef.
- Discard any excess oil.
- Sprinkle skewers lightly with salt and pepper.
- Grill beef to your desired doneness.
- Grill shrimp until opaque (about 3 minutes, turning once).
- Place greens in a serving dish or on individual plates.
- Toss beef and shrimp with vegetables and place on the bed of greens.
- Drizzle ranch dressing over the top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 684.61 Kcal (2866 kJ) | ||
| Calories from fat | 482.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.57g | 82% | |
|---|---|---|---|
| Cholesterol | 97.75mg | 33% | |
| Sodium | 1341.41mg | 56% | |
| Potassium | 368.62mg | 8% | |
| Total Carbs | 27.38g | 9% | |
| Sugars | 1.71g | 7% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 24.11g | 48% | |
| Vitamin C | 30.5mg | 51% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 16mg | 89% | |
| Calcium | 42.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 307.97 Kcal (1289 kJ) | ||
| Calories from fat | 216.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.1g | 82% | |
|---|---|---|---|
| Cholesterol | 43.97mg | 33% | |
| Sodium | 603.42mg | 56% | |
| Potassium | 165.82mg | 8% | |
| Total Carbs | 12.32g | 9% | |
| Sugars | 0.77g | 7% | |
| Dietary Fiber | 0.68g | 6% | |
| Protein | 10.85g | 48% | |
| Vitamin C | 13.7mg | 51% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 7.2mg | 89% | |
| Calcium | 19mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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