Crunchy Fried Shrimp Recipe

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Ingredients

Count

Nutrition

564

Calories

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Ingredients:

Serving

1 lb uncooked jumbo shrimp, peeled and deveined , tails left intact
1/3 cup flour
3/4 tsp salt
1/2 tsp black pepper
3 large eggs
1 1/2 cups kikkoman panko bread crumbs
vegetable oil (for deep frying)

Directions:

Beat eggs in a medium bowl until frothy. Mix flour, salt and pepper in another medium bowl. Dredge shrimp in flour, shake off excess. Dip shrimp into eggs, then press shrimp into Panko; turn shrimp over and press into Panko again to coat both sides.
Pour enough oil into heavy large pot to reach depth of 2 inches; heat to 350 degrees F. Working in batches, add shrimp to hot oil; deep-fry until cooked through, about 1 minute. Using tongs transfer shrimp to paper towels to drain. Arrange shrimp on platter. If desired, serve with Kikkoman Tonkatsu Sauce for dipping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	564.12 Kcal (2362 kJ)
Calories from fat	257.29 Kcal
		% Daily Value*
Total Fat	28.59g	44%
Cholesterol	205.26mg	68%
Sodium	2090.44mg	87%
Potassium	172.83mg	4%
Total Carbs	62.6g	21%
Sugars	1.5g	6%
Dietary Fiber	3.32g	13%
Protein	17.79g	36%
Iron	2.7mg	15%
Calcium	91.9mg	9%

Amount Per 100 g
Calories	290.32 Kcal (1216 kJ)
Calories from fat	132.41 Kcal
		% Daily Value*
Total Fat	14.71g	44%
Cholesterol	105.64mg	68%
Sodium	1075.84mg	87%
Potassium	88.95mg	4%
Total Carbs	32.22g	21%
Sugars	0.77g	6%
Dietary Fiber	1.71g	13%
Protein	9.15g	36%
Iron	1.4mg	15%
Calcium	47.3mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

13

Points
16

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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