Directions:
- Combine first 5 ingredients in a small bowl; brush mixture on both sides of sturgeon steaks. Cover with plastic wrap; chill 1 to 2 hours.
- Grill, without grill lid, over medium heat (300° to 350°) 10 to 12 minutes or until fish flakes, turning once. Serve warm with Roasted Poblano Salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.6 Kcal (275 kJ) | ||
| Calories from fat | 63.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.08g | 11% | |
|---|---|---|---|
| Sodium | 354.11mg | 15% | |
| Potassium | 17.81mg | 0% | |
| Total Carbs | 0.89g | 0% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 5.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 408.42 Kcal (1710 kJ) | ||
| Calories from fat | 396.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.1g | 11% | |
|---|---|---|---|
| Sodium | 2204.71mg | 15% | |
| Potassium | 110.91mg | 0% | |
| Total Carbs | 5.56g | 0% | |
| Sugars | 1.01g | 1% | |
| Dietary Fiber | 0.54g | 0% | |
| Protein | 0.51g | 0% | |
| Vitamin C | 14.6mg | 4% | |
| Iron | 1.6mg | 1% | |
| Calcium | 32.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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