Directions:
- Combine first 4 ingredients in a small saucepan over medium heat. Stir in sugar. Cook for 10 minutes or until sugar dissolves, stirring occasionally. Remove from heat. (Mixture will thicken.) Reserve 1 1/2 cups soy mixture, and set aside.
- Brush both sides of salmon evenly with remaining soy mixture; cover and let stand 10 minutes.
- Grill, covered with grill lid, over medium-high heat (350° to 400°) 4 to 6 minutes on each side or until fish flakes with a fork.
- Toss together broccoli slaw, green onions, sesame seeds, and 1/2 cup reserved soy mixture; top with grilled salmon. Season with salt and pepper to taste. Serve with remaining reserved 1 cup soy mixture for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2322.92 Kcal (9726 kJ) | ||
| Calories from fat | 377.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.96g | 65% | |
|---|---|---|---|
| Cholesterol | 78.2mg | 26% | |
| Sodium | 32304.64mg | 1346% | |
| Potassium | 1972.07mg | 42% | |
| Total Carbs | 404.83g | 135% | |
| Sugars | 366.39g | 1466% | |
| Dietary Fiber | 10.57g | 42% | |
| Protein | 103.19g | 206% | |
| Vitamin C | 59.2mg | 99% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 14.6mg | 81% | |
| Calcium | 323.7mg | 32% | |
| Amount Per 100 g | |||
| Calories | 189.05 Kcal (792 kJ) | ||
| Calories from fat | 30.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.42g | 65% | |
|---|---|---|---|
| Cholesterol | 6.36mg | 26% | |
| Sodium | 2629.04mg | 1346% | |
| Potassium | 160.49mg | 42% | |
| Total Carbs | 32.95g | 135% | |
| Sugars | 29.82g | 1466% | |
| Dietary Fiber | 0.86g | 42% | |
| Protein | 8.4g | 206% | |
| Vitamin C | 4.8mg | 99% | |
| Iron | 1.2mg | 81% | |
| Calcium | 26.3mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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