Directions:
- Mix the ingredients together in a bowl. Marinate the shrimp for 2 to 3 hours, refrigerated. Skewer the shrimp on rosemary branches and grill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 638.07 Kcal (2671 kJ) | ||
| Calories from fat | 350.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.89g | 60% | |
|---|---|---|---|
| Cholesterol | 118.32mg | 39% | |
| Sodium | 2332.79mg | 97% | |
| Potassium | 205.57mg | 4% | |
| Total Carbs | 59.47g | 20% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 2.33g | 9% | |
| Protein | 16.54g | 33% | |
| Vitamin C | 7.2mg | 12% | |
| Iron | 2.2mg | 12% | |
| Calcium | 70.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 285.17 Kcal (1194 kJ) | ||
| Calories from fat | 156.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.38g | 60% | |
|---|---|---|---|
| Cholesterol | 52.88mg | 39% | |
| Sodium | 1042.59mg | 97% | |
| Potassium | 91.88mg | 4% | |
| Total Carbs | 26.58g | 20% | |
| Sugars | 0.22g | 2% | |
| Dietary Fiber | 1.04g | 9% | |
| Protein | 7.39g | 33% | |
| Vitamin C | 3.2mg | 12% | |
| Iron | 1mg | 12% | |
| Calcium | 31.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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