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Grilled Oregano Shrimp Recipe

Grilled Oregano Shrimp Recipe

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Ingredients:

Serving

1/4 cup olive oil
2 tsp dried oregano, crumbled
1 small red onion
24 peeled and deveined large shrimp (about 1 lb)
orzo with feta , tomatoes , and dill

Directions:

Prepare grill for direct-heat cooking over medium-hot charcoal (medium-high heat for gas); see Grilling Procedure.
Stir together oil, oregano, and 3/4 teaspoon each of salt and pepper in a bowl.
Cut onion lengthwise into 3/4-inch wedges and separate layers. Toss shrimp and onion with oil mixture, then thread 6 shrimp onto each skewer, alternating with single layers of onion.
Grill shrimp, covered only if using a gas grill, turning once, until just cooked through, 3 to 4 minutes total.
Cooks' note: Shrimp can be cooked in a hot lightly oiled large (2-burner) ridged grill pan, about 6 minutes.
Per serving: 173 calories, 14g fat (2g saturated), 64mg cholesterol, 499mg sodium, 3g carbohydrates, 1g fiber, 9g protein Nutritional analysis provided by Nutrition Data See Nutrition Data's complete analysis of this recipe ›

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	481.18 Kcal (2015 kJ)
Calories from fat	319.94 Kcal
		% Daily Value*
Total Fat	35.55g	55%
Cholesterol	65.76mg	22%
Sodium	1296.7mg	54%
Potassium	124.82mg	3%
Total Carbs	33.67g	11%
Sugars	0.72g	3%
Dietary Fiber	1.7g	7%
Protein	9.29g	19%
Vitamin C	1.2mg	2%
Iron	1.3mg	7%
Calcium	44.9mg	4%

Amount Per 100 g
Calories	331.02 Kcal (1386 kJ)
Calories from fat	220.1 Kcal
		% Daily Value*
Total Fat	24.46g	55%
Cholesterol	45.24mg	22%
Sodium	892.04mg	54%
Potassium	85.87mg	3%
Total Carbs	23.16g	11%
Sugars	0.5g	3%
Dietary Fiber	1.17g	7%
Protein	6.39g	19%
Vitamin C	0.8mg	2%
Iron	0.9mg	7%
Calcium	30.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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