Directions:
- Mix oil, lemon juice, garlic, salt& pepper and add shrimp.
- Marinate and chill for 15 minutes.
- Meanwhile add sugar and next 8 ingredients to a small saucepan, bring to a boil and simmer 5 minutes thread 4 shrimp on each skewer.
- Heat grill and coat with cooking spray, or use a grill pan coated with spray cook 3 minutes per side, basting generously with sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 348.19 Kcal (1458 kJ) | ||
| Calories from fat | 156.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.41g | 27% | |
|---|---|---|---|
| Cholesterol | 44.53mg | 15% | |
| Sodium | 886.64mg | 37% | |
| Potassium | 89.88mg | 2% | |
| Total Carbs | 39.44g | 13% | |
| Sugars | 19.71g | 79% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 5.8g | 12% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 36.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 301.95 Kcal (1264 kJ) | ||
| Calories from fat | 135.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.1g | 27% | |
|---|---|---|---|
| Cholesterol | 38.61mg | 15% | |
| Sodium | 768.89mg | 37% | |
| Potassium | 77.94mg | 2% | |
| Total Carbs | 34.2g | 13% | |
| Sugars | 17.09g | 79% | |
| Dietary Fiber | 0.81g | 4% | |
| Protein | 5.03g | 12% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 31.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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