Grilled Chicken Pasta Salad With Bacon and Cheddar Recipe

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Grilled Chicken Pasta Salad With Bacon and Cheddar
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Ingredients:

Directions:

  1. Marinate chicken for 1 hour: Combine water and lime juice. Sprinkle chicken breast with steak seasoning, salt, and paprika. Lay chicken pieces in water and lime juice mixture, turn to coast, let marinate for 1 hour or more.
  2. Grill Chicken until juice runs clear. Cool and cut into bite size pieces.
  3. Prepare Good Seasons dressing and add tomato paste and BBQ sauce. Mix well.
  4. Cook pasta according to package directions. Rinse.
  5. Combine all ingredients, except for cheese. Allow to cool for 1 hour. Add grated cheddar cheese before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4601.97 Kcal (19268 kJ)
Calories from fat 2554.53 Kcal
% Daily Value*
Total Fat 283.84g 437%
Cholesterol 1037.96mg 346%
Sodium 14203.93mg 592%
Potassium 5166.17mg 110%
Total Carbs 189.03g 63%
Sugars 52.43g 210%
Dietary Fiber 13.21g 53%
Protein 331.11g 662%
Vitamin C 33.5mg 56%
Vitamin A 0.1mg 5%
Iron 528.9mg 2938%
Calcium 2095mg 209%
Amount Per 100 g
Calories 183.48 Kcal (768 kJ)
Calories from fat 101.85 Kcal
% Daily Value*
Total Fat 11.32g 437%
Cholesterol 41.38mg 346%
Sodium 566.3mg 592%
Potassium 205.97mg 110%
Total Carbs 7.54g 63%
Sugars 2.09g 210%
Dietary Fiber 0.53g 53%
Protein 13.2g 662%
Vitamin C 1.3mg 56%
Iron 21.1mg 2938%
Calcium 83.5mg 209%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 114.9
    Points
  • 123
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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