Grilled Chicken on Greens with Citrus Dressing Recipe

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Grilled Chicken on Greens with Citrus Dressing
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Ingredients:

Directions:

  1. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 170°.
  2. Meanwhile, in a small bowl, combine the dressing ingredients; set aside. In a large bowl, combine the lettuce, tomato, onion, peppers and cheese; divide among eight plates. Cut chicken into bite-size pieces; place over salad. Serve with dressing. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.67 Kcal (1292 kJ)
Calories from fat 228.36 Kcal
% Daily Value*
Total Fat 25.37g 39%
Cholesterol 53.65mg 18%
Sodium 497.1mg 21%
Potassium 359.61mg 8%
Total Carbs 6.79g 2%
Sugars 3.55g 14%
Dietary Fiber 1.66g 7%
Protein 14.55g 29%
Vitamin C 42.3mg 70%
Iron 0.8mg 4%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 180.12 Kcal (754 kJ)
Calories from fat 133.26 Kcal
% Daily Value*
Total Fat 14.81g 39%
Cholesterol 31.31mg 18%
Sodium 290.08mg 21%
Potassium 209.85mg 8%
Total Carbs 3.96g 2%
Sugars 2.07g 14%
Dietary Fiber 0.97g 7%
Protein 8.49g 29%
Vitamin C 24.7mg 70%
Iron 0.5mg 4%
Calcium 48.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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