Grilled Cheese & Tomato Flatbreads Recipe

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Ingredients:

Serving

1 package (8 oz) cream cheese, softened
2/3 cup grated parmesan cheese, divided
2 tbsp minced fresh parsley, divided
1 tbsp minced chives
2 garlic cloves, minced
1/2 tsp minced fresh thyme
1/4 tsp salt
1/4 tsp pepper
1 tube (13.8 oz) refrigerated pizza crust
2 tbsp olive oil
3 medium tomatoes, thinly sliced

Directions:

In a small bowl, beat the cream cheese, 1/3 cup Parmesan cheese, 1 tablespoon parsley, chives, garlic, thyme, salt and pepper until blended.
Unroll pizza crust and cut in half. On a lightly floured surface, roll out each portion into a 12-in. x 6-in. rectangle; brush each side with oil. Grill, covered, over medium heat for 1-2 minutes or until bottoms are lightly browned. Remove from the grill.
Spread grilled sides with cheese mixture. Sprinkle with remaining Parmesan cheese; top with tomatoes. Return to the grill. Cover and cook for 2-3 minutes or until crust is lightly browned and cheese is melted, rotating halfway through cooking to ensure an evenly browned crust. Sprinkle with remaining parsley. Yield: 2 flatbreads (12 servings each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	42.8 Kcal (179 kJ)
Calories from fat	25.37 Kcal
		% Daily Value*
Total Fat	2.82g	4%
Cholesterol	4.61mg	2%
Sodium	125.67mg	5%
Potassium	103.15mg	2%
Total Carbs	2.38g	1%
Sugars	0.87g	3%
Dietary Fiber	0.51g	2%
Protein	2.08g	4%
Vitamin C	4.5mg	8%
Iron	0.2mg	1%
Calcium	61.8mg	6%

Amount Per 100 g
Calories	109.82 Kcal (460 kJ)
Calories from fat	65.09 Kcal
		% Daily Value*
Total Fat	7.23g	4%
Cholesterol	11.83mg	2%
Sodium	322.48mg	5%
Potassium	264.68mg	2%
Total Carbs	6.11g	1%
Sugars	2.24g	3%
Dietary Fiber	1.3g	2%
Protein	5.33g	4%
Vitamin C	11.7mg	8%
Iron	0.6mg	1%
Calcium	158.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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