Directions:
- Prepare grill.
- Combine first 5 ingredients in a small bowl; rub herb mixture over steaks. Place steaks on a grill rack coated with cooking spray. Grill 3 minutes on each side or until desired degree of doneness. Serve with Horseradish-Walnut Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.82 Kcal (380 kJ) | ||
| Calories from fat | 51.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.7g | 9% | |
|---|---|---|---|
| Cholesterol | 25.52mg | 9% | |
| Sodium | 306.87mg | 13% | |
| Potassium | 112.91mg | 2% | |
| Total Carbs | 1.23g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 8.17g | 16% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 13.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 258.78 Kcal (1083 kJ) | ||
| Calories from fat | 146.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.24g | 9% | |
|---|---|---|---|
| Cholesterol | 72.7mg | 9% | |
| Sodium | 874.42mg | 13% | |
| Potassium | 321.74mg | 2% | |
| Total Carbs | 3.49g | 0% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.51g | 1% | |
| Protein | 23.28g | 16% | |
| Vitamin C | 5.4mg | 3% | |
| Iron | 2.1mg | 4% | |
| Calcium | 39.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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