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Green Beans with Parmesan Cheese Recipe

Green Beans with Parmesan Cheese Recipe

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Ingredients

Count

Nutrition

124

Calories

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Ingredients:

Serving

1 lb fresh green beans, trimmed washed and cut into 1 inch pieces
1 envelope dry onion soup mix
1 cup water
3 tbsp melted butter
1/4 cup toasted slivered almonds
3 tbsp grated parmesan cheese

Directions:

Combine green beans, onion soup mix, and water. Cook over low heat until green beans are tender. Drain and spoon green beans into serving dish; stir in butter and almonds. Top with Parmesan cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	124.42 Kcal (521 kJ)
Calories from fat	87.1 Kcal
		% Daily Value*
Total Fat	9.68g	15%
Cholesterol	17.47mg	6%
Sodium	145.87mg	6%
Potassium	213.14mg	5%
Total Carbs	7.35g	2%
Sugars	2.66g	11%
Dietary Fiber	2.96g	12%
Protein	3.89g	8%
Vitamin C	9.1mg	15%
Vitamin A	0.1mg	2%
Iron	1mg	5%
Calcium	77.4mg	8%

Amount Per 100 g
Calories	94.28 Kcal (395 kJ)
Calories from fat	66 Kcal
		% Daily Value*
Total Fat	7.33g	15%
Cholesterol	13.23mg	6%
Sodium	110.53mg	6%
Potassium	161.5mg	5%
Total Carbs	5.57g	2%
Sugars	2.01g	11%
Dietary Fiber	2.24g	12%
Protein	2.95g	8%
Vitamin C	6.9mg	15%
Vitamin A	0.1mg	2%
Iron	0.7mg	5%
Calcium	58.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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