Greek Iceberg Wedges Recipe

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Greek Iceberg Wedges
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Ingredients:

Directions:

  1. Pour dressing evenly over lettuce wedges; sprinkle evenly with cheese, red onion, and olives.
  2. Note: For testing purposes only, we used Athenos Greek With Feta Cheese Mediterranean Dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 985 Kcal (4124 kJ)
Calories from fat 790.84 Kcal
% Daily Value*
Total Fat 87.87g 135%
Cholesterol 49.35mg 16%
Sodium 2702.87mg 113%
Potassium 844.33mg 18%
Total Carbs 35.71g 12%
Sugars 17.43g 70%
Dietary Fiber 7.2g 29%
Protein 13.15g 26%
Vitamin C 19.3mg 32%
Iron 1.4mg 8%
Calcium 334.8mg 33%
Amount Per 100 g
Calories 119.03 Kcal (498 kJ)
Calories from fat 95.57 Kcal
% Daily Value*
Total Fat 10.62g 135%
Cholesterol 5.96mg 16%
Sodium 326.62mg 113%
Potassium 102.03mg 18%
Total Carbs 4.31g 12%
Sugars 2.11g 70%
Dietary Fiber 0.87g 29%
Protein 1.59g 26%
Vitamin C 2.3mg 32%
Iron 0.2mg 8%
Calcium 40.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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