Great Northern Bean Soup Recipe

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Ingredients

Count

Nutrition

2886

Calories

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Ingredients:

Serving

1/2 lb bacon, diced
1 onion (1/2 lb.), peeled and diced
3/4 cup diced celery
1 carrot (1/4 lb.), peeled and diced
2 cloves garlic, minced
2 tbsp dried oregano
1 tbsp minced fresh jalapeno chili
2 quarts fat-skimmed chicken broth
1 1/2 cups beer (12 oz.)
3/4 tsp coarse-ground pepper
2 tsp worcestershire
6 cups drained canned or cooked great northern or other small white beans
1/4 cup chopped fresh cilantro
salt

Directions:

In a 5- to 6-quart pan over medium-high heat, frequently stir bacon until almost crisp, 10 to 12 minutes. Discard all but about 2 tablespoons fat. Add onion, celery, carrot, and garlic.
Stir often until vegetables are limp, about 15 minutes. Add oregano, chili, broth, beer, pepper, Worcestershire, and beans. Bring to a boil, cover, and simmer to blend flavors, 20 to 30 minutes. Add cilantro, then salt to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2885.85 Kcal (12082 kJ)
Calories from fat	947.59 Kcal
		% Daily Value*
Total Fat	105.29g	162%
Cholesterol	859.46mg	286%
Sodium	2474.06mg	103%
Potassium	6378.54mg	136%
Total Carbs	59.83g	20%
Sugars	17.97g	72%
Dietary Fiber	12.87g	51%
Protein	389.75g	779%
Vitamin C	93mg	155%
Vitamin A	1.1mg	38%
Iron	17.4mg	96%
Calcium	1311mg	131%

Amount Per 100 g
Calories	118.41 Kcal (496 kJ)
Calories from fat	38.88 Kcal
		% Daily Value*
Total Fat	4.32g	162%
Cholesterol	35.27mg	286%
Sodium	101.52mg	103%
Potassium	261.73mg	136%
Total Carbs	2.45g	20%
Sugars	0.74g	72%
Dietary Fiber	0.53g	51%
Protein	15.99g	779%
Vitamin C	3.8mg	155%
Iron	0.7mg	96%
Calcium	53.8mg	131%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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